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Myprotein Organic Buckwheat Flour

  • Vegetarian
  • Vegan
  • Organic

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  • Product Information

    What is Organic Buckwheat Superfine Flour?

    It’s flour derived from seeds of a flowering plant, and has a sweet, nutty flavour - making it ideal for pancakes or bread. Our nutritious Organic Superfine Flour is certified by the Soil Association.

    Organic Buckwheat Superfine Flour Benefits

    It’s low in sugar and fat, which makes it an ideal source of carbohydrate for anyone on a strict-calorie diet.

    Who is Organic Buckwheat Superfine Flour Suitable for?

    It’s ideal for anyone looking to increase carbohydrate and protein intake, while keeping sugars and fat low. Perfect for adding to foods to improve the nutritionals or using as a replacement flour in certain recipes.

    Key Benefits
    • Source of protein
    • Low in sugars and fat
    • Perfect for pancakes and bread
  • Suggested Use

    Use as an alternative to plain white flour in cooking and/or baking.

    Store in a cool, dry place away from direct sunlight. This product is intended to be used alongside an active lifestyle and a balanced diet. Suitable for vegetarians and vegans.

  • Ingredients

    May also contain gluten, soy, milk and egg.

    Unflavoured: Buckwheat Superfine Flour (100%)

  • Nutritional Information

    Nutritional Information

      Per 100g
    Energy 1449 kJ/346 kcal
    Fat 0.8 g
      of which saturates 0.1 g
    Carbohydrates 78 g
      of which sugars 0.5 g
    Protein 5.1 g
    Salt <0.01 g


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