What Are Myvitamins Collagen Pancakes?
Say hello to your new, ultimate breakfast combo. Our easy to make high protein pancake mix contains 20g of collagen per serving, perfect for those concerned about declining skin elasticity.
Why Use Myvitamins Collagen Pancakes?
Collagen is the most abundant protein within the body and helps you to form connective tissue within your hair, skin and nails.
Myvitamins Collagen Pancakes is blend of hydrolysed collagen, a popular supplement for those looking to improve their skincare regime from within.
What Works Well With Our Collagen Pancakes?
For your other beauty needs, shop our extensive Beauty Range, which also includes Hyaluronic Acid to help restore skin moisture levels.
- Low sugar.
- 25g protein per serving.
- 20g collagen per serving.
- We’re going through some changes. So if your label looks different, don’t worry – the ingredients are exactly the same.
Add 2 large scoops (45g) to 100ml milk or water and mix together. Heat a frying pan over a high heat and add a small amount of oil/butter then reduce to a medium heat and add 1/2 batter to the pan and cook (makes 2 pancakes).
Full directions and recipe ideas can be found on the Myvitamins Health Zone.
Serving Size - 2 large scoops (45g)
Servings Per Container - 11 (500g)
Nutritional Information
Per 100g Per 2 large scoops (45g) Energy 1622 kJ/383 kcal 730 kJ/186 kcal Fat 6.9 g 3.1 g of which saturates 5.0 g 2.3 g Carbohydrates 24 g 11 g of which sugars 1.6 g 0.7g Protein 55 g 25 g Salt 0.88 g 0.4 g The nutritional information is based on the unflavoured version, when choosing an alternative flavour the nutritional values may vary.
For allergens, including cereals containing gluten, see ingredients in bold.
Unflavoured: Hydrolysed Collagen Peptide Powder (44%), Oatflour, Free Range Egg White Powder, MCT Powder (Medium Chain Triglycerides (from Palm Kernel Oil), Glucose Syrup, Milk Protein, Stabiliser (Dipotassium Phosphate), Anti-Caking Agent (Tricalcium Phosphate), Raising Agent (Sodium Bicarbonate).
Chocolate Flavour: Hydrolysed Collagen Peptide Powder (40%), Oatflour, Free Range Egg White Powder, MCT Powder (Medium Chain Triglycerides (from Palm Kernel Oil), Glucose Syrup, Milk Protein, Stabiliser (Dipotassium Phosphate), Anti-Caking Agent (Tricalcium Phosphate), Fat Reduced Cocoa Powder, Raising Agent (Sodium Bicarbonate), Flavouring, Sweetener (Sucralose).
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Collagen Pancakes (Sample)
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What Are Myvitamins Collagen Pancakes?
Say hello to your new, ultimate breakfast combo. Our easy to make high protein pancake mix contains 20g of collagen per serving, perfect for those concerned about declining skin elasticity.
Why Use Myvitamins Collagen Pancakes?
Collagen is the most abundant protein within the body and helps you to form connective tissue within your hair, skin and nails.
Myvitamins Collagen Pancakes is blend of hydrolysed collagen, a popular supplement for those looking to improve their skincare regime from within.
What Works Well With Our Collagen Pancakes?
For your other beauty needs, shop our extensive Beauty Range, which also includes Hyaluronic Acid to help restore skin moisture levels.
- Low sugar.
- 25g protein per serving.
- 20g collagen per serving.
- We’re going through some changes. So if your label looks different, don’t worry – the ingredients are exactly the same.
Add 2 large scoops (45g) to 100ml milk or water and mix together. Heat a frying pan over a high heat and add a small amount of oil/butter then reduce to a medium heat and add 1/2 batter to the pan and cook (makes 2 pancakes).
Full directions and recipe ideas can be found on the Myvitamins Health Zone.
Serving Size - 2 large scoops (45g)
Servings Per Container - 11 (500g)
Nutritional Information
Per 100g Per 2 large scoops (45g) Energy 1622 kJ/383 kcal 730 kJ/186 kcal Fat 6.9 g 3.1 g of which saturates 5.0 g 2.3 g Carbohydrates 24 g 11 g of which sugars 1.6 g 0.7g Protein 55 g 25 g Salt 0.88 g 0.4 g The nutritional information is based on the unflavoured version, when choosing an alternative flavour the nutritional values may vary.
For allergens, including cereals containing gluten, see ingredients in bold.
Unflavoured: Hydrolysed Collagen Peptide Powder (44%), Oatflour, Free Range Egg White Powder, MCT Powder (Medium Chain Triglycerides (from Palm Kernel Oil), Glucose Syrup, Milk Protein, Stabiliser (Dipotassium Phosphate), Anti-Caking Agent (Tricalcium Phosphate), Raising Agent (Sodium Bicarbonate).
Chocolate Flavour: Hydrolysed Collagen Peptide Powder (40%), Oatflour, Free Range Egg White Powder, MCT Powder (Medium Chain Triglycerides (from Palm Kernel Oil), Glucose Syrup, Milk Protein, Stabiliser (Dipotassium Phosphate), Anti-Caking Agent (Tricalcium Phosphate), Fat Reduced Cocoa Powder, Raising Agent (Sodium Bicarbonate), Flavouring, Sweetener (Sucralose).
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