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Vegetable Proteins with Durum Wheat
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An excellent addition to any meal, Dr Zak’s High Protein Pasta is made from vegetable proteins and durum wheat and has 30g protein per 60g serving.
This great tasting pasta can be prepared in under 12 minutes and can accompany a variety of meals to help increase the protein content.
Dr Zak’s High Protein Pasta is suitable for vegetarians and is a great alternative to many other carbohydrate based foods.
This pasta is a convenient snack or meal and provides 30g of protein per 60g serving which will contribute to the growth and maintenance of muscle mass.
This high protein pasta is ideal for anyone looking to increase their daily protein intake and wanting a high protein food to accompany a number of dishes.
Please note that the labelling on this product is provided in English as a minimum. French, Italian, German, Spanish, Danish, Swedish and Finnish may also be present on a product by product basis.
Suitable for vegetarians. Packaging not suitable for use in microwave ovens. To avoid danger of suffocation, keep all packaging away from babies and small children.
For allergens, see ingredients in bold. Also, may contain traces of Nuts.
Pea Protein Isolate (55%), Durum Wheat, Fresh Eggs (13%).
Serving Size - 60g
Servings Per Pack - Approx 6.5
|Per 100g||Per 60g||*RI|
|Energy||1671 kJ/396 kcal||1003 kJ/238 kcal||12%|
|Fat||7.5 g||4.5 g||6%|
|of which saturates||1.5 g||0.9 g||5%|
|Carbohydrates||31 g||19 g||7%|
|of which sugars||2.3 g||1.4 g||2%|
|Fibre||2 g||1.2 g|
|Protein||50 g||30 g||60%|
|Salt||1.5 g||0.9 g||15%|
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